Aloha From Oregon Jalapeño Jelly

Aloha From Oregon’s products have won awards and accolades at regional and national gourmet shows. What started as a home-based business out of Hawaii has blossomed into a locally owned Eugene based company with satisfied customers in both the US and abroad. The vibrant green color reels you in, then one taste of the sweet pepper flavor and next thing you know it’s on your pizza, ice cream and sometimes straight out of the jar. Use in pepper jelly cheesecake, mix Dijon mustard to make a glaze, spread on sandwiches or pizza, serve with cream cheese and crackers, or on a bagel. 10-oz. jar. No refrigeration necessary after opening