Mrs. Anderson's Unbleached Cheesecloth

Great for making homemade cheese, jelly, Greek-style yogurt, fermenting, cooking with herbs, and more, Mrs. Anderson's extra-fine cheesecloth is made from 40s-weight, lint-free, unbleached cotton, with 20 x 10 threads per inch. It's washable and reusable and measures 36" x 108" (3 square yards). It filters out seeds and skins for smooth sauces and purees; drains liquids and whey from dairy for denser homemade cheese and thick Greek yogurt; use it to wrap herbs and spices in a bouquet garni, infuse oil and vinegar, make mulled cider, or homebrew craft beer. It allows proper airflow for making probiotic and fermented food, like kefir and kombucha tea and protects food from debris and bugs during fermentation.